Ingredients
- 8 oz cream cheese
- 8 oz block of pepper jack cheese
- 1/2 cup Ricos Premium Cheddar Cheese Sauce
- 1 cup cooked, peeled crawfish
- 1 cup 2 Sisters' Salsa (Original or Jalapeno)
- 2 tbsp chopped jalapenos
- 1/2 cup heavy whipping cream
Instructions
- 1. Place all ingredients in a pyrex baking dish except for the heavy whipping cream and jalapenos.
- 2. Bake at 300 degrees until melted.
- 3. Mix well.
- 4. Add the heavy whipping cream and top with fresh sliced jalapenos.
- 5. Enjoy with your favorite chips!
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